According to this post, all I have to do is freeze bananas, then throw them in the food processor, et voila, banana ice cream! I'll let you know how it goes...
According to this post, all I have to do is freeze bananas, then throw them in the food processor, et voila, banana ice cream! I'll let you know how it goes...
2 comments:
I'm in a very lazy google-reader mood right now. I saw this on AT and didn't want to click the link. And then I came to your blog and it told me the answer. Thanks! By the way, I hope you're feeling better from the sting.
Awesome! I am SO trying this. I often lament about the lack of banana ice cream in the grocery store - I had no idea I could make my own. Sweeeeet.
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